348 Dupuis Dr
Clarksville, TN 37042
beds - 0 baths - 2,311.00 sqft - acres
MLS Updated 16 minutes ago - MLS #: 2818316
Active
$375,000.00
Est. Mortgage $1,809.91 - First on site 4 days ago
About
All Brick Tri-Plex fully rented. Current management is with Byers and Harvey, Inc. Real Estate and Management. Rent Rolls are available upon request. Convenient to Ft. Campbell and downtown Clarksville. Great investment opportunity!
Property Info
Location Information
- Latitude: 36.5513307
- Longitude: -87.4055114
- Subdivision: None
- Directions: Dover Road to Charlemagne Boulevard, right on Dupuis Drive
Interior Features
- Bedroom 1 Dimensions:
- Bedroom 2 Dimensions:
- Bedroom 3 Dimensions:
- Bedroom 4 Dimensions:
- Interior:
- 1/2 Baths:
- Dining Room Description: ,
- Den: ,
- Living Room Description: ,
- Kitchen Description: ,
- Has Fireplace: NO
- Number of Fireplaces:
- Heating: Electric,Heat Pump
- Cooling: Central Air,Electric
- Floors: Carpet,Vinyl
- Appliances:
- Basement Description:
Exterior Features
- Style:
- Stories: 1
- Is New Construction: NO
- Construction: Brick
- Exterior:
- Septic or Sewer: Public Sewer
- Water: Public
- Has Garage: NO
- Garage Spaces: 0
- Attached Garage: NO
- Fencing:
- Patio / Deck Description:
- Has a Pool: NO
- Pool Description:
- Lot Description:
- Lot Size in Acres:
- Waterfront: NO
School Info
- Elementary School: Liberty Elementary
- Junior High School: New Providence Middle
- High School: Northwest High School
Additional Information
- Property Type: Residential Income
- Property Sub Type:
- Year Built: 1980
- Tax Amount: $2,341.00
- Listing Office: Byers & Harvey Inc.
- Listing Agent: Sydney B. Hedrick
Based on information submitted to the MLS GRID as of 2025-04-19T12:31:12+00:00. All data is obtained from various sources and may not have been verified by broker or MLS GRID. Supplied Open House Information is subject to change without notice. All information should be independently reviewed and verified for accuracy. Properties may or may not be listed by the office/agent presenting the information. Click here for more information