0 Rappahannock Wire Rd
Gallatin, TN 37066
0 beds - 0 baths - 0.00 sqft - 14.8 acres
MLS Updated 16 minutes ago - MLS #: 2293734
Active
$1,480,000.00
Est. Mortgage $7,143.14 - First on site 2 years ago
About
Build ready 14.8 acres zoned Industrial General. 535' of road frontage. Railway passes through rear of property. Sewer, water and electric at the road. Ideal for transport, warehouse, sales, services, etc.
Property Info
Location Information
- Latitude: 36.3825252
- Longitude: -86.4192931
- Subdivision: None
- Directions: From Hwy 109, turn onto Airport Rd, then left onto Steam Plant Rd. Followed by right onto Rappahannock Rd. Lot will be on the right.
Interior Features
- Bedroom 1 Dimensions:
- Bedroom 2 Dimensions:
- Bedroom 3 Dimensions:
- Bedroom 4 Dimensions:
- Interior:
- 1/2 Baths: 0
- Dining Room Description: ,
- Den: ,
- Living Room Description: ,
- Kitchen Description: ,
- Has Fireplace: NO
- Number of Fireplaces:
- Heating:
- Cooling:
- Floors:
- Appliances:
- Basement Description:
Exterior Features
- Style:
- Stories:
- Is New Construction: NO
- Construction:
- Exterior:
- Septic or Sewer: Public Sewer
- Water: Public
- Has Garage: NO
- Garage Spaces:
- Attached Garage: NO
- Fencing:
- Patio / Deck Description:
- Has a Pool: NO
- Pool Description:
- Lot Description:
- Lot Size in Acres: 14.8
- Waterfront: NO
School Info
- Elementary School: Vena Stuart Elementary
- Junior High School: Joe Shafer Middle School
- High School: Gallatin Sr Hi
Additional Information
- Property Type: Farm
- Property Sub Type:
- Year Built:
- Tax Amount: $4,366.00
- Listing Office: Blackwell Realty and Auction
- Listing Agent: Kimbel Lea Mengelberg
Based on information submitted to the MLS GRID as of 2024-04-20T06:31:12+00:00. All data is obtained from various sources and may not have been verified by broker or MLS GRID. Supplied Open House Information is subject to change without notice. All information should be independently reviewed and verified for accuracy. Properties may or may not be listed by the office/agent presenting the information. Click here for more information